SEPTEMBER - EVENTS

RESTAURANT

We’re easing into Autumn at the restaurant with a season full of wine tastings, more collaborations and a new exhibition…

DATES FOR YOUR DIARY

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find out more -

Klose & Soan September Winter Wine Tasting — WINE TASTING

On the 14th September we’ll be sharing our wine list for the season ahead.

MORE INFO & tickets

Deptford x - Annie Gentil Kraatz - ‘Nawroz’

Join us between 22nd Sept & 1st Oct as we jump on this years inspired Deptford X art trail. We’re lucky enough to have the beautiful and evocative work of artist Annie Gentil Kraatz exhibiting in our front dining room.

RESERVE YOUR TABLE FOR DINNER

WINE TASTING

We’d like to invite you to join us and our dear friends, The Cheeseboard, Greenwich for Septembers wine tasting collab, BRITISH CHEESES!

more info & tickets

We're Back Open - Wednesday 30th August

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We're Back Open - Wednesday 30th August -

WITH OUR SEPTEMBER MENU

bookings and menus

The Beaujolais Nouveau is here! Join us this Thursday 16th November to taste 2023’s vintage!

Beaujolais Nouveau is released and sold every year on the third Thursday of November. The wine has been bottled after this year’s harvest, just

A Sunday roast is just as much about the drinks as it is the food, we think you’ll agree? And this month we are delivering on both!

We’ve added ‘Half Brick’ Red Rye Ale, 4.4% on draft from amazing team @thekernelbrewery to o

Welcome our Wine of the Week:

Mingaco, 2020

Producer: @vinosmingaco.cl

Country: Chile

Region: Itata

Grape: Pais

ABV: 13.1%

Supplier: @winesutb

100% País from own-rooted bush vines that are more than 150 years old. Savoury and light.

We launched our month-long Sunday roast service this Sunday gone…

After a whirlwind of yorkshire puds, vegan mushroom wellies, grass fed rump tail, roast tatties, bloody mary’s, stp’s and more, service went without a hitch and by

If you’re looking for the perfect place to hold your next party then look no further than right here.

Our restaurant in Deptford can be hired for private parties with our dining room accommodating up to 25 guests seated or 40 standing.

To pla

Sweet White Potato, Confit Ceps & Creme Fraiche (v) with a vegan option available too.

Ignite your taste buds this bonfire weekend with this decadent plate of sweet umami goodness.

Our bar and kitchen are open for you from 6pm every week, Tues

This Sunday’s Roast menu is here!🤗

Meat and vegan options available and 2 or 3 courses to choose from, it’s the perfect way to spend your Sunday!

Swipe left for the goodness…

Every Sunday in November

If you’d like to gua

These two are back on our cocktail menu!

Whisky Sour - NIKKA Days, Quince Syrup, Lemon Juice & Maraschino Cherry.

Manhattan - Bourbon, Vermouth, Maraschino
Cherry

Tue - Sat
Kitchen: 6pm - 9:30pm
Bar: 6pm - close

Bookings via our bio, stories

Our wine of the week:

Flonflons, 2020

Producer: @larochebuissiere

Country: France

Region: Côtes du Rhône

Grape: Grenache/Syrah,

ABV: 12.5%

Supplier: @winesutb

Expect layers of black fruits, violets and a hint of black pepper and

We are looking for a junior CDP to join our team!

Flexi hours, until the 3rd week of December, potentially into the new year!

The role involves prep work, cooking during service and washing up.

If this sounds like it could be for you (or someo

We’re more excited than usual to lift this shutter throughout November.

Alongside our monthly menus we’ve got a host of delicious events in store for you:

🍽️ 5th - 26th - Sunday Roasts - we begin on the 5th with a weekly changing menu

Mussels with Saffron, Spiced Cauliflower and Beluga Lentils

This decadent little bowl of goodness is here to lift your taste buds and your spirits this October.

Open: Tue-Sat
Kitchen: 6pm-9:30pm
Bar: 6pm-close

Our weekly offers…
Tuesdays:

🚨PSA🚨

Sticky Toffee Pudding is baaaack!

From tonight this classic dessert will return to our autumn/winter menu. It’s the perfect closer to any evening especially our Wednesday & Thursday offering of sausage and mash with a glass of wi

This wine goes wonderfully with our newest dessert!

‘Szolo - Dulce Musa’, Hungary, 2021 from the amazing crew @rolandwines

It’s the perfect sweet Tokaj - an elegant wine with the perfect amount of acidity to balance the sweetness

November is when the Beaujolas Nouveau gets released! 🍷🇫🇷🥳

You can join us from Thursday 16th November to begin the celebrations!

We’ll be pouring some absolute gems from some of our favourite suppliers (full lineup to be confirmed short

Porchetta, Baked Quince & Seasonal Greens. On tonight and all this month.

This week our Wednesday & Thursday offering is sausage and mash with a glass of wine for £20.

We’ve gone again with a coarse ground Italian fennel sausage

We’re doing SUNDAY ROASTS and we’re giving a roast for 2 away!

That’s right, we’re here to elevate your Sunday’s this November in Deptford with some classic @kloseandsoan feasting!

Expect a weekly changing menu with me

We’ve got some of Billingsgate’s finest prawns on tomorrow's Pasta Tuesday menu!

Our chefs headed to the UK’s largest indoor fish market at 6am to bring you these beauties and this week's pasta plate of king prawns, garlic & ch